Easy Viral Lasagna Soup (One Pot!)
Highlighted under: Comfort Food
Experience the comforting goodness of Easy Viral Lasagna Soup, a hearty, one-pot meal that captures all the flavors of traditional lasagna in a simple and delicious soup format. This recipe combines pasta, savory meat, rich tomato sauce, and gooey cheese for a dish that will have your family asking for seconds. Perfect for weeknight dinners or cozy evenings at home, this lasagna soup is sure to become a new favorite!
This Easy Viral Lasagna Soup is inspired by the traditional flavors of lasagna but in a warm, inviting soup.
A Comforting Meal for Any Occasion
Lasagna Soup is a delightful twist on a classic dish, bringing the rich flavors of lasagna into a warm and inviting bowl of soup. This easy recipe is perfect for busy weeknights when time is of the essence but you still want to enjoy a hearty, comforting meal. Its one-pot nature means less cleanup and more time spent with your loved ones around the table.
Whether you're hosting guests or simply enjoying a cozy night in, this lasagna soup is sure to impress. The combination of flavorful beef, aromatic garlic, and a medley of spices will fill your home with an irresistible aroma that beckons everyone to come and join in the feast. Plus, the gooey cheese topping adds a layer of decadence that rounds out this already satisfying dish.
Customizable and Versatile
One of the best aspects of this Easy Viral Lasagna Soup is its versatility. You can easily swap out the ground beef for ground turkey or add in your favorite vegetables, such as spinach or mushrooms, to cater to your dietary preferences. Not feeling like meat? This recipe can be transformed into a vegetarian delight by simply omitting any meat and adding more veggies or beans for protein.
This soup can also serve as a base for many creative variations. Consider adding a dash of red pepper flakes for an added kick or using different types of pasta to give the dish a unique flair. Experimenting with different cheeses can also provide a refreshing twist on flavor, making each batch a new culinary adventure.
Storing and Reheating Leftovers
If you're lucky enough to have leftovers, this soup keeps well and can be stored in the refrigerator for up to three days. Simply let it cool completely before transferring it to an airtight container. When you're ready to enjoy it again, gently reheat on the stove over low heat, stirring occasionally until heated through. You may need to add a splash of broth or water to maintain the desired consistency.
For longer storage, consider freezing the lasagna soup. Divide it into portions in freezer-safe containers, and it can last for up to three months in the freezer. When you're ready to enjoy a bowl, just thaw it overnight in the refrigerator and reheat as mentioned. This makes it an excellent option for meal prep, ensuring you always have a tasty, homemade meal on hand when needed.
Ingredients
For the Soup
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (28 oz) crushed tomatoes
- 1 can (15 oz) tomato sauce
- 2 cups uncooked lasagna noodles, broken
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
For the Topping
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Make sure to have all ingredients prepped and ready for a smooth cooking experience.
Instructions
Cook the Meat
In a large pot, brown the ground beef over medium heat. Add diced onion and minced garlic, cooking until the onion is translucent.
Add the Liquids
Stir in beef broth, crushed tomatoes, and tomato sauce. Bring the mixture to a boil.
Cook the Noodles
Add the broken lasagna noodles and Italian seasoning. Reduce heat and simmer until the noodles are tender, about 10-12 minutes.
Finish the Soup
Season with salt and pepper. Remove from heat and stir in ricotta cheese.
Serve
Serve the soup hot, topped with mozzarella and Parmesan cheeses, and garnish with fresh basil.
Enjoy your delicious lasagna soup!
Nutritional Benefits of Lasagna Soup
This Easy Viral Lasagna Soup not only fills your stomach but also provides important nutrients that support a healthy diet. Ground beef is an excellent source of protein, which is crucial for muscle repair and growth. Additionally, the rich tomato base is packed with vitamins A and C, which are known for their immune-boosting properties and antioxidant benefits.
Incorporating vegetables, such as onions and garlic, adds flavor as well as dietary fiber, which aids in digestion. By topping the soup with cheeses like mozzarella and Parmesan, you also introduce calcium and other essential nutrients that contribute to strong bones and overall health.
Pairing Suggestions
To elevate your Easy Viral Lasagna Soup experience, consider pairing it with a side of garlic bread or a fresh salad. Garlic bread complements the rich tomato flavors while providing a delightful crunch and buttery goodness. A simple Caesar or mixed greens salad adds a refreshing contrast, making for a well-rounded meal.
For an even more indulgent pairing, serve this soup with a glass of full-bodied red wine such as a Chianti or Merlot. The wine's complexity will enhance the flavors of the dish, creating a delightful dining experience that boasts a touch of sophistication.
Questions About Recipes
→ Can I use other types of meat?
Yes, ground turkey or chicken works well too.
→ Can I make this recipe vegetarian?
Absolutely! Substitute with mushrooms and vegetable broth.
Easy Viral Lasagna Soup (One Pot!)
Experience the comforting goodness of Easy Viral Lasagna Soup, a hearty, one-pot meal that captures all the flavors of traditional lasagna in a simple and delicious soup format. This recipe combines pasta, savory meat, rich tomato sauce, and gooey cheese for a dish that will have your family asking for seconds. Perfect for weeknight dinners or cozy evenings at home, this lasagna soup is sure to become a new favorite!
Created by: Emma
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 6.0
What You'll Need
For the Soup
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 can (28 oz) crushed tomatoes
- 1 can (15 oz) tomato sauce
- 2 cups uncooked lasagna noodles, broken
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
For the Topping
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
How-To Steps
In a large pot, brown the ground beef over medium heat. Add diced onion and minced garlic, cooking until the onion is translucent.
Stir in beef broth, crushed tomatoes, and tomato sauce. Bring the mixture to a boil.
Add the broken lasagna noodles and Italian seasoning. Reduce heat and simmer until the noodles are tender, about 10-12 minutes.
Season with salt and pepper. Remove from heat and stir in ricotta cheese.
Serve the soup hot, topped with mozzarella and Parmesan cheeses, and garnish with fresh basil.
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 40g
- Fat: 15g