Sausage Potato Soup

Name: Sausage Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 pound sausage (Italian or your choice); 4 medium potatoes, diced; 1 onion, chopped; 3 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food

Warm up with a hearty bowl of Sausage Potato Soup, featuring tender potatoes, savory sausage, and a rich, creamy broth. This comforting dish is perfect for cozy evenings and is sure to become a family favorite. Easy to prepare and packed with flavor, it’s not just a soup; it’s a hug in a bowl that brings warmth to any meal.

Created by

Emma

Last updated on 2025-10-18T16:55:45.821Z

Enjoy the rich and comforting flavors of this Sausage Potato Soup, a dish that warms not only your body but also your heart.

        Why You’ll Love This Recipe
        Hearty and satisfying
Easy to make in one pot
Perfect for meal prep
Kid-friendly and family-approved

      

The Perfect Comfort Food

When the weather turns chilly or you're simply in need of a comforting meal, Sausage Potato Soup shines as the ideal choice. The combination of hearty sausage and tender potatoes provides a rich, filling experience that warms both the body and soul. Not only is it satisfying, but it also boasts a creamy texture that invites you to savor each bite. This dish is more than just nourishment; it's a comforting ritual that brings loved ones together around the table.

This soup exemplifies the essence of comfort food. Each ingredient—savory sausage, fluffy potatoes, and a luxurious broth—works in harmony to create something truly special. Whether enjoyed after a long day or during festive gatherings, Sausage Potato Soup always finds its way to delight diners of all ages, making it a staple in many households.

Versatile Meal Prep Option

Sausage Potato Soup isn't just a delicious meal; it's also a fantastic candidate for meal prepping. Prepare a big batch during the weekend, and you'll have satisfying lunches or quick dinners ready throughout the week. The flavors actually improve after a day in the fridge, allowing the spices and ingredients to meld beautifully together. Just reheat, and you have a delightful meal in minutes.

This soup freezes well, too! Portion it into airtight containers, and you’ll have a go-to dish that you can easily grab on busy days. You can enjoy a homemade meal without the fuss of cooking from scratch each time. By opting for the soup, you not only save time but also ensure that you’re eating wholesome ingredients.

Customizable and Family-Friendly

One of the best things about Sausage Potato Soup is its versatility. Feel free to customize the recipe to suit your family's tastes. Add in your favorite vegetables like carrots or spinach, or switch up the type of sausage for varied flavor profiles, such as spicy chorizo or mild smoked sausage. The possibilities are endless, making it easy to keep the recipe fresh and exciting.

Kids love this soup, as the creamy texture and mild flavors appeal to their taste buds. Plus, it’s a stealthy way to sneak in nutritious ingredients! With its kid-friendly nature, this dish is likely to earn a spot in your weekly dinner rotation, making mealtime a breeze for busy families.

Ingredients

Main Ingredients

1 pound sausage (Italian or your choice)
4 medium potatoes, diced
1 onion, chopped
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
Salt and pepper to taste
Fresh parsley for garnish

Make sure to gather all your ingredients before starting for a smooth cooking process!

Instructions

Cook the Sausage

In a large pot over medium heat, cook the sausage until browned. Remove and set aside.

Sauté the Vegetables

In the same pot, add onions and garlic. Sauté until translucent.

Add the Potatoes and Broth

Add the potatoes and chicken broth to the pot. Bring to a boil.

Simmer

Reduce heat and let simmer until potatoes are tender, about 15 minutes.

Stir in Cream and Sausage

Return the sausage to the pot. Stir in the heavy cream and season with salt and pepper. Heat through.

Serve

Serve hot, garnished with fresh parsley.

Enjoy your delicious Sausage Potato Soup!

Serving Suggestions

To elevate your dining experience, consider serving Sausage Potato Soup with fresh, crusty bread or a simple side salad. A slice of sourdough or a warm baguette is perfect for soaking up the creamy broth, while a light salad adds a refreshing touch to the meal. These pairings not only round out your plate but also make it an occasion to remember.

For an extra burst of flavor, try topping each serving with shredded cheese, croutons, or a dollop of sour cream. These garnishes add texture and flavor, making the soup even more enjoyable while allowing you to tailor each bowl to your liking.

Storage Tips

If you find yourself with leftovers, storing them properly is key to preserving flavor and texture. Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3-4 days. When you're ready to enjoy it again, simply reheat on the stovetop or in the microwave until warmed through.

For longer storage, consider freezing your soup. Use freezer-safe containers to hold portions that you can thaw as needed. Frozen soup can last for up to 3 months. To reheat, let it thaw overnight in the fridge and then warm it up gently to restore that creamy goodness.

Nutritional Highlights

Sausage Potato Soup is not just indulgent; it also packs a nutritional punch. The potatoes provide a healthy serving of vitamins and minerals, including vitamin C and potassium, while the sausage offers protein, keeping you feeling full and satisfied. Additionally, by choosing lean sausage options or turkey sausage, you can lighten the dish while maintaining its hearty nature.

Incorporating fresh vegetables enhances the nutritional profile even further, adding fiber and additional vitamins. By balancing your ingredients and being mindful of portions, this soup can fit delightfully within a healthy diet, offering comfort without compromising on wellness.

Questions About Recipes

→ Can I make this soup in advance?

Yes, this soup can be made ahead of time and stored in the refrigerator for up to 3 days.

→ Can I freeze this soup?

Yes, this soup freezes well. Just make sure to let it cool completely before transferring it to an airtight container.