Super Quick Lasagna Soup
Highlighted under: Quick & Easy
Experience the comfort of classic lasagna in a bowl with this Super Quick Lasagna Soup recipe. Packed with layers of savory ground meat, rich tomato sauce, and tender pasta, this dish delivers all the flavors you love in a fraction of the time. Perfect for busy weeknights, this hearty and satisfying meal will become a family favorite in no time.
This quick and hearty lasagna soup combines the classic flavors of lasagna in a simple and quick recipe. Perfect for those busy weeknights.
The Joy of One-Pot Meals
One-pot meals have become a popular choice for home cooks aiming to simplify their dinner routine. With the Super Quick Lasagna Soup, you'll enjoy the beloved flavors of lasagna without the hassle of layering individual components. Everything is cooked in one pot, minimizing cleanup and allowing you to spend more time with your loved ones. Plus, having fewer dishes to wash makes this recipe perfect for busy weeknights.
This easy-to-make lasagna soup retains all the rich and savory elements of traditional lasagna but comes together in a fraction of the time. It’s an ideal solution for those evenings when you want comfort food without extensive preparation. With just a handful of ingredients and straightforward steps, you'll have a delicious meal ready in no time.
Customizing Your Soup
While this Super Quick Lasagna Soup recipe provides a fantastic base, there’s plenty of room for customization. Want to add a hint of spice? Toss in some red pepper flakes to give your soup a warm kick. Prefer vegetables over meat? Substitute the ground beef or sausage with a medley of seasonal vegetables like zucchini, spinach, or bell peppers for a lighter, vegetarian version.
You can also alter the cheese blend according to your preferences. If you're a fan of ricotta, consider mixing it into the soup for an indulgent twist. Or, experiment with different types of cheese such as provolone or gouda to create your own unique flavor profile.
Storing and Reheating
If you happen to have leftovers, this Swiss Quick Lasagna Soup stores beautifully. Simply allow the soup to cool before transferring it to an airtight container. It can be kept in the refrigerator for 3-4 days, making it an excellent meal prep option that you can easily reheat for an effortless lunch or dinner.
When you're ready to enjoy your soup again, reheat it on the stovetop over medium heat, stirring occasionally until warmed through. If the soup has thickened, add a splash of broth or water to reach your desired consistency. This way, you can savor the comforting flavors again without the fuss of starting from scratch.
Ingredients
Ingredients
Ingredients for Super Quick Lasagna Soup
- 1 lb ground beef or sausage
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 2 cups chicken or beef broth
- 1 tsp Italian seasoning
- 8 oz lasagna noodles, broken into pieces
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Enjoy your delicious Super Quick Lasagna Soup!
Instructions
Instructions
Cook the Meat
In a large pot, brown the ground meat with the diced onion over medium heat. Add minced garlic and cook for another minute.
Add the Tomatoes and Broth
Stir in the crushed tomatoes, broth, and Italian seasoning. Bring to a simmer.
Cook the Noodles
Add the broken lasagna noodles and cook according to package instructions until tender.
Finish and Serve
Stir in the mozzarella and Parmesan cheeses until melted. Season with salt and pepper. Serve hot, garnished with fresh basil if desired.
This hearty soup is ready to be enjoyed!
Perfect Pairings
Pairing this Super Quick Lasagna Soup with a simple side salad or some crusty garlic bread can elevate your meal experience. A fresh green salad dressed with a light vinaigrette complements the hearty soup beautifully, adding a refreshing element to your dinner. The crunch of fresh vegetables contrasts nicely with the creamy, cheesy soup, creating a satisfying dining experience.
If you opt for garlic bread, it's an excellent choice for dipping into the soup. The buttery, garlicky flavor of the bread merges with the rich tomato base, adding an extra layer of indulgence to your meal.
Why Lasagna Soup Is a Family Favorite
Lasagna soup has quickly made its mark as a family favorite for its comforting and familiar flavors. Children and adults alike will appreciate the cheesy goodness and savory profile of this dish. It's a meal that brings everyone together around the table, sparking conversation and connection over a shared love for classic Italian flavors.
Moreover, its versatility means you can tweak it to suit your family's taste preferences. Whether you're adding extra veggies or altering the spices, everyone can enjoy a personalized version that they will love.
Questions About Recipes
→ Can I make this soup in advance?
Yes, you can prepare the soup ahead of time and reheat it when you're ready to serve. Just add a little extra broth if needed.
→ Can I freeze lasagna soup?
Yes, freeze the soup in an airtight container. It can be stored for up to 3 months. Reheat on the stove or microwave when ready to eat.
Super Quick Lasagna Soup
Experience the comfort of classic lasagna in a bowl with this Super Quick Lasagna Soup recipe. Packed with layers of savory ground meat, rich tomato sauce, and tender pasta, this dish delivers all the flavors you love in a fraction of the time. Perfect for busy weeknights, this hearty and satisfying meal will become a family favorite in no time.
Created by: Emma
Recipe Type: Quick & Easy
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients for Super Quick Lasagna Soup
- 1 lb ground beef or sausage
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 2 cups chicken or beef broth
- 1 tsp Italian seasoning
- 8 oz lasagna noodles, broken into pieces
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish (optional)
How-To Steps
In a large pot, brown the ground meat with the diced onion over medium heat. Add minced garlic and cook for another minute.
Stir in the crushed tomatoes, broth, and Italian seasoning. Bring to a simmer.
Add the broken lasagna noodles and cook according to package instructions until tender.
Stir in the mozzarella and Parmesan cheeses until melted. Season with salt and pepper. Serve hot, garnished with fresh basil if desired.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 25g
- Carbohydrates: 30g
- Fat: 15g