Easy One-Pot Lasagna Soup

Name: Easy One-Pot Lasagna Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion, chopped; 2 cloves garlic, minced; 4 cups beef broth; 2 cups marinara sauce; 12 oz lasagna noodles, broken into pieces; 1 cup ricotta cheese; 2 cups shredded mozzarella cheese; 1 tsp Italian seasoning; Salt and pepper to taste

Highlighted under: Comfort Food

Whip up a comforting bowl of Easy One-Pot Lasagna Soup that combines all the classic flavors of traditional lasagna in a warm, hearty soup. This simple recipe features layers of pasta, rich marinara sauce, savory ground meat, and gooey cheese—all cooked together in one pot for minimal cleanup. Perfect for busy weeknights, this dish is sure to warm your family’s hearts and fill their bellies with deliciousness.

Created by

Emma

Last updated on 2025-10-24T04:39:13.948Z

This lasagna soup is a delightful twist on a classic dish, perfect for those chilly nights when you crave something comforting.

Perfect for Busy Families

In today's fast-paced world, finding the time to prepare a hearty meal can be challenging. This Easy One-Pot Lasagna Soup is an excellent solution for busy families looking to enjoy a delicious and fulfilling dinner without spending hours in the kitchen. With minimal prep time and a straightforward cooking process, you can have a plateful of comfort on the table in no time, making it an ideal weeknight meal.

Moreover, with just one pot to clean, you can easily enjoy quality time with your loved ones after dinner, free from the hassle of excessive cleaning. This dish not only satisfies hunger but also encourages family bonding, creating a warm atmosphere that everyone will appreciate.

Customizable Ingredients

One of the highlights of this Easy One-Pot Lasagna Soup is its versatility. While the recipe calls for ground beef, feel free to swap it for ground turkey, chicken, or a plant-based meat substitute to accommodate dietary preferences. This adaptability ensures everyone at the table can enjoy their meal, making it even more appealing.

Additionally, you can personalize the soup by adding your favorite vegetables, such as spinach or bell peppers, to enhance its nutritional profile. This means you can experiment with ingredients based on what you have on hand or what your family enjoys most, ensuring that your lasagna soup will always be just right.

Delicious Leftovers

If you happen to have any leftovers, you're in for a treat! This Easy One-Pot Lasagna Soup tastes even better the following day, as the flavors meld together beautifully overnight. Store it in airtight containers in the fridge, and you’ll have a quick and convenient lunch or dinner option ready to go.

Reheating the soup is simple—just warm it gently on the stovetop or in the microwave until heated throughout. You can even top it with additional cheese and fresh herbs for an extra burst of flavor. Enjoying delicious leftovers makes this dish not only a time-saver but also a satisfying option for multiple meals.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
4 cups beef broth
2 cups marinara sauce
12 oz lasagna noodles, broken into pieces
1 cup ricotta cheese
2 cups shredded mozzarella cheese
1 tsp Italian seasoning
Salt and pepper to taste

Enjoy the flavors of lasagna in this easy soup version.

Instructions

Cooking Instructions

Cook the Meat

In a large pot, brown the ground beef over medium heat. Add the chopped onion and garlic, cooking until softened.

Add the Broth and Sauce

Pour in the beef broth and marinara sauce, stirring to combine.

Combine Noodles

Add the broken lasagna noodles and Italian seasoning. Bring to a boil, then reduce heat and simmer until noodles are tender.

Finish It Off

Stir in ricotta and half of the mozzarella until melted and creamy. Serve hot, topped with remaining mozzarella.

Serve this hearty soup with crusty bread or a side salad.

Storage Tips

When it comes to storing your Easy One-Pot Lasagna Soup, ensure it cools down completely before placing it in the refrigerator. Store it in airtight containers to maintain freshness and prevent it from absorbing any odors from the fridge. It can last for up to 3-4 days, which is perfect for meal prep or enjoying during the week.

If you want to extend its shelf life, consider freezing the soup. Portion it into freezer-safe containers and it can last for up to 3 months. Simply thaw overnight in the refrigerator and reheat it when you're ready to enjoy it again, bringing back that satisfying taste.

Serving Suggestions

To elevate your dining experience, consider serving your Easy One-Pot Lasagna Soup with a side of garlic bread or a fresh garden salad. The crunchy texture of garlic bread pairs perfectly with the warmth of the soup, while a salad adds a refreshing contrast, completing the meal.

For a delightful finish, you could also offer a sprinkle of fresh basil or Parmesan cheese on top of the soup before serving. These small touches enhance the overall flavor and presentation, ensuring your family and guests are thoroughly impressed with this comforting dish.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can substitute ground turkey or chicken for a lighter option.

→ Can this recipe be made vegetarian?

Absolutely! Just replace the ground meat with your favorite vegetables or vegetarian sausage.